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Many options: Siemens ovens with steam functionality
Siemens offers steam ovens, conventional ovens combined with fullSteam functionality. Thanks to the perfectly balanced combination of steam and heat, your food is gently prepared. The hot steam lets food retain its flavours, vitamins, minerals, and appearance as no oil and fat is needed.
Or you prefer your food crispy and juicy? addedSteam function helps you with that. It just adds steam to the classic heating types. When water evaporates, it leaves the food crispy on the outside and juicy on the inside. This function is also available in conventional ovens and ovens with microwave.
Healthy cooking with fullSteam
Elevate your everyday cooking and explore the potential of fullsteam. Just enjoy healthy and delicious meals by gently steaming your dishes. Hot steam locks in vitamins and minerals while preserving natural flavours and vibrant colours – no oil or fat is needed, just enjoy healthy, delicious meals! Or perfectly reheat leftovers without drying them out, proof dough for baking, and even disinfect baby bottles or jam jars. With fullSteam Plus your food is prepared at up to 120 °C and up to 50 % faster than with fullSteam at 100 °C. Discover the versatility of steam cooking.
